1. Food Application and Temperature Resistance: Solid beverages, milk tea shops, low-temperature baking, chocolate, biscuits;

2. Product Features: Our own tea garden, Shu Bei variety, mainly autumn tea, with a relatively high content of tea polyphenols, a slightly astringent taste, and a hint of oolong tea flavor, fresh green with a yellowish tint;

3. Flow Chart: Low-temperature grinding, with a stable temperature of 0-7 degrees Celsius in the workshop, grinding time of 26 hours, and ball milling speed of 38 revolutions